Суть проекта заключается в создании эффективного и высоко рентабельного животноводческого комплекса мясного направления на основе использования современных технологий содержания крупного рогатого скота.
The project is aimed at the construction of a champignon farm that is planned to be located on the territory the area of which is 10 ha.
As part of the project, it is planned to build a closed-circle poultry complex with a capacity of 75,000 tons of poultry meat per year. The poultry complex will produce chilled and frozen products made of poultry meat, as well as carcasses, dressing products, by-products and products of deep processing.
The project involves the construction of a modern production of dairy products. The raw milk will be delivered from the existing high-tech dairy unit of the initiator.
The project includes the construction of a modern high-capacity diary unit. The initiator of this project manages one of the most successful diary units of the region.
The dairy industry has a high growth potential in the region. The market of raw milk in the Samara region is very attractive for the investors, as the region covers only 55% of in-house need for milk.